Ice machines are important equipment in the kitchen area of big restaurants. Ice making is very susceptible to infection even when using a business machine. To ensure that the finished ice is clean & at the right size requires the ice machine to be regularly and properly maintained.

ION has a team of professional technicians, dedicated in maintaining kitchen equipment, especially ice machines. Our customers are big brands in the market such as Sheraton Saigon Hotel, An Nam Gourmet.

Contact ION now for the best maintenance solution for your business.

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